GAIL's Journal

Wheat Project Diaries Chapter 4

Wheat Project Diaries Chapter 4: The Baker's Touch

Wheat Project Diaries Chapter 4: The Baker's Touch

Craft, People, Planet

GAIL's Matcha

The Art Of Matcha

The Art Of Matcha

Craft, Producers

Wheat Project Diaries: A Visit To Shipton Mill

Wheat Project Diaries Chapter 3: A Visit To Shipton Mill

Wheat Project Diaries Chapter 3: A Visit To Shipton Mill

Craft, Planet, Producers

GAIL's x Surrey Ceramics

IN SEARCH OF THE PERFECT TEAPOT

IN SEARCH OF THE PERFECT TEAPOT

Craft, Producers

GAIL's bread - Bread is our origin

The Way We Bake

The Way We Bake

Craft, Planet

SUSTAINABLE BAKING

Waste not, want more...

Waste not, want more...

Craft, Planet

Great Taste Award Winners 2024

Meet Our Award Winners…

Meet Our Award Winners…

Craft

Appreciating Quality Beyond Personal Taste

Appreciating Quality Beyond Personal Taste

Appreciating Quality Beyond Personal Taste

Craft, Producers

Our Wheat Project Supports Soil-Focused Farming for Better Bread

Our Wheat Project Supports Soil-Focused Farming for Better Bread

Our Wheat Project Supports Soil-Focused Farming for Better Bread

Craft, Planet, Producers

A Visit to Food Historian for All Things Hot Cross Buns

A Visit to Food Historian for All Things Hot Cross Buns

A Visit to Food Historian for All Things Hot Cross Buns

Craft, In Season

The Way We Bake Is Ever-Evolving

The Way We Bake Is Ever-Evolving

The Way We Bake Is Ever-Evolving

Craft

Seven Things You Didn’t (But Should) Know About Fermentation

Seven Things You Didn’t (But Should) Know About Fermentation

Seven Things You Didn’t (But Should) Know About Fermentation

Craft, Planet

Everything Matters: Appreciating Quality Cheese In Lincolnshire

Everything Matters: Appreciating Quality Cheese In Lincolnshire

Everything Matters: Appreciating Quality Cheese In Lincolnshire

Craft, Producers

Mary Quicke’s farm and cheese dairy in Devon

Mary Quicke’s farm and cheese dairy in Devon

Mary Quicke’s farm and cheese dairy in Devon

Craft, Producers

The Contradictory Requirements Of Fermented Food

The Contradictory Requirements Of Fermented Food

The Contradictory Requirements Of Fermented Food

Craft, Producers

wooden furniture that's a force for good

Furniture That's a Force for Good: RAW Partnership

Furniture That's a Force for Good: RAW Partnership

Craft, People

Bread, Butter and Joy: What It Takes to Make the Best Sandwiches

Bread, Butter and Joy: What It Takes to Make the Best Sandwiches

Bread, Butter and Joy: What It Takes to Make the Best Sandwiches

Craft, In Season

BAKING AT GAIL’s

Flour, Water, Love: Celebrating World Baking Day

Flour, Water, Love: Celebrating World Baking Day

Craft

Seasonal Filter & Blends

Seasonal Filter & Blends With Union Coffee

Seasonal Filter & Blends With Union Coffee

Craft, Planet

Sweet Treats

It’s The Small Things: The Ritual Of Sweet Treats

It’s The Small Things: The Ritual Of Sweet Treats

Craft

The Benefits Of Sourdough

The Benefits Of Sourdough

The Benefits Of Sourdough

Craft

A New Generation of Sourdough

A New Generation of Sourdough

A New Generation of Sourdough

Craft

GAIL's bread

Bread Is A Healthy Food

Bread Is A Healthy Food

Craft

A Daily Fibre Fix With Gail’s: 30g-a-day

A Daily Fibre Fix With GAIL’s: 30g-A-Day

A Daily Fibre Fix With GAIL’s: 30g-A-Day

Craft

Andes Mountain Organic decaf

Evolved decaf, anyone?

Evolved decaf, anyone?

Craft, Producers

Image of gluten-free sourdough from GAIL's

Gluten-Free Sourdough

Gluten-Free Sourdough

Craft

GAIL's Artisan Bakery Cookbook

GAIL's Artisan Bakery Cookbook

GAIL's Artisan Bakery Cookbook

Craft